29 Most Popular Iftar Foods From Around The World

Today, we sat with our Halal food expert and shared the the following dishes which are famous around the world for breaking fast (Iftar dinners).  The dishes presented here are selected from all parts of the world, including, of course, from Japan, the US, Africa, Asia, and other parts of the world.  Please let us know which foods do you like the most during Iftar and why. We, will, Insha Allah, be happy to include your suggestions on these pages.

Halal Sushi From Japan

Pakoras from South Asia

Iced Coconut Water (You guess the base country!)

Jollof Rice and Chicken from Nigeria and elsewhere

Meat Sambusas from Somalia, Ethiopia, and Yemen

Bourek from Turkey, Algeria, and elsewhere

Dahi Balay from India, Pakistan

…an ice cold glass of water…(you guess from where)

Haleem (Daleem)  from Pakistan

Harees from the United Arab Emirates

Tell Us Where Watermelon Is Eaten Around The world

Coconuts

Chicken and Rice Soup from Morocco

Arroz Caldo from the Phillipines

Navy Bean Pie from the United States

Stuffed Grape Leaves from Egypt, Lebanon, and elsewhere

Chakcouka from Algeria and elsewhere

Is This Dish From Your Loving Mom?

Shami Kababs from Pakistan

Samosa From South Asia

Rooh Afza from Pakistan

Beef Rendang from Southeast Asia

Adas from Lebanon, Palestine, Jordan, and elsewhere

Curry Prawns from Indonesia and Malaysia

And, Of Course, Dtaes, The Staple Food From Around The World